117 Sec A
Last updated 6 hours ago
Some classes are imported automatically and are pending review.
Filters
Day
Course
Teacher
Room
Monday
- Food Safety and Quality Management9:00 AM to 10:30 AM
- Food Microbiology and Biotechnology11:00 AM to 12:00 PM
- Nutritional Practices in Critical Care (New)12:00 PM to 1:00 PM
Tuesday
- Nutritional Assessment9:00 AM to 10:00 AM
- Nutritional Practices in Critical Care (New)10:00 AM to 11:00 AM
- Food Microbiology and Biotechnology12:00 PM to 1:00 PM
- Food Microbiology and Biotechnology2:00 PM to 4:00 PM
Wednesday
- Food and Drug Laws and Regulations8:00 AM to 10:00 AM
- Nutritional Assessment11:00 AM to 12:00 PM
- Nutritional Assessment1:00 PM to 3:00 PM
Thursday
- Nutrition Through Lifecycle9:30 AM to 11:00 AM
- Nutritional Practices in Critical Care (New)12:00 PM to 1:30 PM
- Nutritional Practices in Critical Care (New)1:30 PM to 3:00 PM
Friday
- Nutrition Through Lifecycle9:30 AM to 11:00 AM
- Food Safety and Quality Management11:00 AM to 12:30 PM
Term dates are pending, so the calendar feed recurs weekly without an end date.
Imported from the university portal; some details are pending verification.